Situational analysis and expert evaluation of the nutrition and health status of infants and young children in five countries in sub-Saharan Africa Food & Nutrition Bulletin, Volume 34, Number 3, September 2013, pp. 287-298(12)
Wednesday, 14 June, 2017
Authors: Martine Alles; Simone Eussen; Odile Ake-Tano; Saliou Diouf; Agatha Tanya; Alice Lakati; Abiola Oduwole; Celine Mauras
http://fnb.sagepub.com/content/34/3/287.refs
Share this:
Latest News
-
No Excuse for African Leaders in Advancing Continent’s Health Security Through Local Manufacturing
-
Amref and AstraZeneca launch mobile clinics to support last mile COVID-19 vaccination efforts in Kenya
-
WHO REGIONAL DIRECTOR FOR AFRICAN REGION RECEIVES AN HONORARY FELLOWSHIP AWARD FROM THE COLLEGES OF MEDICINES OF SOUTH AFRICA
-
Kenya’s Fight Against Malaria Receives a Major Boost
